YouTube Shorts video of yours truly cooking the trout we caught this last trip. Decided to season with just Slap Ya Mama Seasoning. Cook ten minutes on high heat each side. When done, use a fork to scrape the meat of the bones. Tasty!
Slap Ya Mama’s hot mix of spicy seasonings is sure to set your mouth on fire, delivering an intense blast of delicious cajun.All Natural – This product is natural, MSG-free, and kosher.Versatile and Easy to Use – Can be used as a brush for grilling, smoking or frying. Add cajun flavor to jambalaya, gumbo, etouffee, shrimp, and crab. Even add some spice to your Bloody Mary or beer.Authentic Louisiana Flavor – The blend has that true cajun flavor that everyone loves, which Slap Ya Mama is famous for all over the world.From our family to yours: Slap Ya Mama has been crafting high-quality condiments and recipes from the Ville Platte, Louisiana line of Cajun for decades.Slap Ya Mama